MÁDARA Brightening AHA Peel Mask, 60 ml
Removes dead skin cells & ensures a radiant complexion
CHF 25.95
(CHF 432.50 / l, Price shown includes 8,1% VAT.
Features & Advantages
- For mature, demanding & blemished skin
- Can be used on skin that is prone to age spots
- Brightens & clarifies
- Smoothing properties
-
Cruelty-free
Item no.: XEC-BS-A2101, EAN: 4751009823454
Frequently bought together with MÁDARA Acne Spot Roll-On, 8 ml
Description
The facial mask contains a host of natural active acids that lend the skin a radiant appearance in a short amount of time. Fruit acids and vitamin C obtained from the quince fruit are combined with hydrating lactic acid and soothing elderflower extract that provides effective exfoliation for radiant, bright and smooth skin.
Effects:
- Removes dead cells to uncover a smoother (and radiant) skin surface.
- Exfoliates the skin to stimulate cell turnover and regeneration.
- Brightens the skin, diminishes the appearance of age spots and lines.
- Helps to unclog pores for a deep cleansing action.
- Improves the absorption and effect of other cosmetic products.
Application:
- Especially beneficial for those with dull, tired skin, signs of aging, lines, wrinkles, age-spots, lack of glow, clogged pores, acne.
- Not suitable for those with fragile, hypersensitive skin.
| Brand: | MÁDARA |
|---|---|
| Product Types: | Scrubs |
| Properties : | Cruelty-free |
| Manufacturer: | MADARA COSMETICS, AS, ZELTIŅU IELA 131, 2167, MARUPE, Latvia, support@madaracosmetics.com, www.madaracosmetics.com/de?srsltid=AfmBOopIh89DSwWWQn27xsCgMeYzr97Ae9HVSsXPVArEdh5hiw18ep9t |
Ingredients (INCI)
Aqua (Water), Lactic Acid, Glycerin, Lavandula Angustifolia (Lavender) Flower Water, Galactoarabinan, Potassium Hydroxide, Microcrystalline Cellulose, Glucomannan, CI 77019, CI 77891 (Titanium Dioxid), Parfum (Fragrance), Cellulose Gum, Pyrus Cydonia (Quince) Fruit Extract, Sambucus Nigra (Elderberry) Flower Extract, Ethyl Lauroyl Arginate Hcl, Xanthan Gum, Benzyl Alcohol, Sodium Benzoate, Potassium Sorbate, Limonene
